Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, crispy baked chicken thighs. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crispy Baked Chicken Thighs is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Crispy Baked Chicken Thighs is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy baked chicken thighs using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Crispy Baked Chicken Thighs:
- Get Chicken Thighs
- Get Salt
- Get Dry Rub Spice
- Take Canola Oil
Instructions to make Crispy Baked Chicken Thighs:
- Let chicken thighs come to room temperature and pat dry with paper towel
- Bring an oven safe pan up to high heat and pour in the canola oil when thighs are ready to be cooked. The pan should be searing hot before the thighs are placed in.
- Lightly coat both sides with salt then place the thighs skin side down in the pan
- Sear both sides of the thighs for 5 minutes. Add any additional dry rub spice to your preference once seared.
- Place thighs in the oven at 425℉ for 15 minutes (transfer thighs to baking tray if the current pan is not oven safe)
- Remove thighs from oven and let sit for 5-10 minutes before serving
So that’s going to wrap it up with this exceptional food crispy baked chicken thighs recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this page becomes “the place to be” when it comes to crispy baked chicken thighs cooking. Go on get cooking!
