Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, beef patties. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants. Reviews for: Photos of Jamaican Beef Patties. Chef Andre Fowles shows us how to make a classic Jamaican dish: the beef patty, with a perfectly flaky, turmeric-loaded dough and a spicy.
Beef Patties is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Beef Patties is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook beef patties using 11 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Patties:
- Get Patty
- Make ready 2 pound ground chuck
- Prepare To taste kosher salt
- Get To taste ground black pepper
- Get 1 teaspoon granulated garlic powder
- Prepare Topping
- Make ready 1/2 large onion coarsely diced
- Get 1/2 cup shredded mozzarella
- Prepare 4 tablespoons grated Parmesan cheese
- Make ready Additionally
- Get 1/2 cup water for steam melting cheeses
Download Beef patty stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These Jamaican beef patties are seasoned with chiles, curry, allspice, and thyme and wrapped in a savory (and easy) pie crust that's reminiscent of puff pastry or crescent rolls. It is a common lunch staple (served with coco bread) for school children as well as adults. Jamaican Beef Patty - Spicy flavorful Jamaican beef patties - beef stuffed in an amazing super easy buttery dough.
Instructions to make Beef Patties:
- Heat a pan. Form the ground chuck into 4 patties. Sear them in a pan. Season the top of each patty.
- After it has seared for 12 minutes covered, turn them over and season with salt, pepper, and garlic. Top with the onion. Cover for 12 minutes.
- Add the cheeses. Cover and cook adding water for 8 minutes.
- Serve I hope you enjoy!!!
Comes together quickly and flies off the table. Greek beef patties are one of many reasons why Greek cuisine is so darn tasty! This recipe for Greek Beef Patties, or Biftekia, is sort of a burger /meatball combo. A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack! These flaky Jamaican meat patties are filled with curried ground beef, onion, garlic, and Scotch bonnet pepper, plus a slew of aromatic herbs and spices.
So that is going to wrap it up with this special food beef patties recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to beef patties cooking. Go on get cooking!
