Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, coconut milk chicken with sweet potatoes. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Stir in coconut milk and sweet potatoes. Arrange chicken pieces on top of potatoes, placing breast meat on top. Pour in enough water to come halfway up the Transfer chicken and sweet potatoes to a platter.
Coconut Milk Chicken with Sweet Potatoes is one of the most popular of current viral meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Coconut Milk Chicken with Sweet Potatoes is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook coconut milk chicken with sweet potatoes using 18 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Coconut Milk Chicken with Sweet Potatoes:
- Prepare boneless skinless chicken thighs or breasts
- Get ground turmeric
- Make ready ground ginger
- Take sesame oil
- Make ready medium shallots, chopped
- Get garlic, minced or grated
- Take fresh ginger, peeled and grated
- Make ready cayenne pepper
- Get fresh cilantro, chopped plus more for serving
- Prepare medium sweet potato, peeled and cut into 1 inch chunks (thicker is better)
- Prepare low sodium chicken broth
- Take canned coconut milk
- Make ready fish sauce
- Take fresh baby spinach
- Get juice of 2 limes
- Make ready kosher salt
- Make ready cooked rice, for serving
- Prepare naan, for serving - we warm the pre-packaged ones in the oven (optional)
Simmer the soup for about half an hour, until the chicken and sweet potatoes are close to tender. Stir in the fish sauce, lime juice, and coconut milk. Slow Cooker Chicken Curry is made with coconut milk, chicken breasts, an easy curry powder seasoning blend and sweet potatoes. This Crock-Pot Indian curry is healthy, dairy-free, and gluten-free.
Step by Step to make Coconut Milk Chicken with Sweet Potatoes:
- Toss the chicken with the turmeric, ginger, and 1 tablespoon oil. Let sit 5 minutes.
- Heat 2 tablespoons oil in a large Dutch oven or pot over medium-high heat.
- Add the chicken and sear on both sides until browned, about 2 minutes.
- Add the shallots, garlic, ginger, cayenne, and cilantro, cook 3 minutes, then toss in the sweet potato.
- Season to taste with salt.
- Reduce the heat to low. Add 1 cup broth, the coconut milk, and fish sauce. Partially cover and simmer for 20-30 minutes, or until the chicken is cooked through. If the sauce is too thick, add additional broth. Stir in the spinach and lime juice.
- Serve the chicken and sauce over rice. Top with fresh cilantro. Enjoy with naan.
It makes a quick and easy weeknight dinner when served with rice. This easy Chicken Curry dish with potatoes, garam masala, cumin and curry spices and simmered with coconut milk. Add tomatoes, cilantro, coconut milk and water. Add the chicken, sweet potatoes and lentils and stir to coat in the paste, then pour in the stock and coconut milk. The sweet potato does something magical in this dish, ads a subtle sweetness while thickening the sauce.
So that’s going to wrap this up for this special food coconut milk chicken with sweet potatoes recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to coconut milk chicken with sweet potatoes cooking. Go on get cooking!
