Delicious Recipe

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, dark chocolate layer cake with fresh strawberry cream frosting and filling. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can have dark chocolate layer cake with fresh strawberry cream frosting and filling using 22 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:

1. Get For Dark Chocolate Cake
2. Make ready all purpose flour
3. Get unsweetened cocoa powder, I used Hersheys special dark
4. Get baking powder
5. Get teaspoin salt
6. Prepare ups granulated sugar
7. Make ready large eggs
8. Take milk
9. Take canola oil
10. Take vanilla extract
11. Get brewed coffee at room temperature
12. Make ready For Strawberry Cream Frosting and Filling
13. Make ready cream cheese, at room temperature
14. Get marscapone chee, at room temperature
15. Prepare (1 stick), salted butter, at room temperature
16. Take fresh strawberries
17. Take vanilla extract
18. Make ready confectioner's sugar
19. Make ready Garnish
20. Get pink sprinkles,
21. Make ready Godiva Strawberry Cheesecake truffle candies, halved
22. Make ready fresh strawberries

Steps to make Dark Chocolate Layer Cake with Fresh Strawberry Cream Frosting and Filling:

1. Preheat oven to 375. Spray 3 - 8 inch cake pans well with bakers spray
2. In a bowl whisk together flour, cocoa powder,baking powder and salt and sugar
3. In another bowl whisk the eggs with the milk,canola oil and vanilla, beat into flour mixture until smooth
5. Slowly beat in coffee until smooth batter will be very thin.
6. Pour into prepared pans and bake 22 to 25 minutes until a toothpick comes out just clean. Cool 15 minutes in pan then run a thin knife around edges of cake to unstick any edges of cake and remove from pan to cool completely
8. Make Strawberry Filling and Frosting
9. Puree strawberries in a food processor and set adide
10. Beat together in a large bowl until smooth, cream cheese, marscapone cheese, butter and vanilla
11. Beat in strawberry puree
12. Slowly beat in confectioner's sugar until it is a nice spreading consistancy, add drops of red food color only if you want it pinker. Refrigerate if frosting seems soft to firm it up for about 1 hour for easier spreading
13. Assemble Cake
14. Place 1 cake layer bottom up on serving plate add some Strawberry filling
16. Add second layer, bottom side up
17. Add more fillinhg
18. Add third layer, bottom up
19. Frost entire cake and decorate with sprinkles, Godiva Strawberry Cheesecaketruffles, halved and fresh strawberries

So that’s going to wrap it up with this special food dark chocolate layer cake with fresh strawberry cream frosting and filling recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to dark chocolate layer cake with fresh strawberry cream frosting and filling cooking. Go on get cooking!