Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, grilled huli huli chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled Huli Huli Chicken is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Grilled Huli Huli Chicken is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have grilled huli huli chicken using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Grilled Huli Huli Chicken:
- Prepare packed brown sugar
- Take ketchup
- Get reduced-sodium soy sauce
- Make ready sherry or chicken broth
- Get minced fresh gingerroot
- Take minced garlic
- Get Value pack boneless skinless chicken thighs or boneless skinless breast(I did shish kabobs)
Steps to make Grilled Huli Huli Chicken:
- In a small bowl, mix the first 6 ingredients. Reserve 1-1/3 cups for basting; cover and refrigerate; turn to coat. Refrigerate, covered, for 8 hours or overnight.
- Drain chicken, discarding marinade.
- Grill chicken, covered, on an oiled rack over medium heat for 6-8 minutes on each side or until a thermometer reads 170°; baste occasionally with reserved marinade during the last 5 minutes. ENJOY
So that’s going to wrap it up with this exceptional food grilled huli huli chicken recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to grilled huli huli chicken cooking. Go on get cooking!
