Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, dalgona cold coffee - hard / soft coffee (both style). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is one of the most popular of current viral meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Dalgona Cold Coffee - Hard / Soft Coffee (Both Style) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have dalgona cold coffee - hard / soft coffee (both style) using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):
- Prepare For Actual taste of Dalgona Coffee (Hard taste)-
- Get coffee
- Take sugar
- Make ready lukewarm water
- Make ready glass cold or normal milk
- Take ice cubes
- Get cocoa powder (optional)
- Make ready chocolate crumbs (optional)
- Get For soft taste of Dalgona Coffee-
- Make ready All ingredients are same except ratio of coffee and sugar is 1 : 2
- Get So, 2 spoon coffee
- Get sugar
Instructions to make Dalgona Cold Coffee - Hard / Soft Coffee (Both Style):
- For Hard taste - Take a bowl and add 2 spoon each - coffee, sugar and lukewarm water in it. Mix well
- Blend it using Spoon/Hand blender to whip this until it reaches Light creamy, fluffy and stiff peak consistency. It will take around 15-20 minutes.
- Now, take a serving glass, fill with ice cubes. Add milk in it. Then pour that frothy coffee on the top of the milk.
- (you can also sprinkle cocoa powder or chocolate crumbs above the fluffy coffee, it is totally optional)
- Dalgona Cold Coffee is ready. Stick a straw in and serve it. - Mix well before drinking. Enjoy!
- Make the Soft Dalgona coffee with same process, just keep the amount of coffee is half of sugar. You can also sweeten the milk with condensed milk or sugar as per your need.
- Extra Tips: (1) Using Electric blender You can get whipped fluffy coffee in just 4-6 minutes. (2) Add hot milk to make cappuccino (instead of cold milk). (3) You can store this whipped coffee in fridge in a air tight container and use it for one month.
So that’s going to wrap it up with this exceptional food dalgona cold coffee - hard / soft coffee (both style) recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this site in your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to dalgona cold coffee - hard / soft coffee (both style) cooking. Go on get cooking!
