Mike's Grilled BBQ Chicken Strips
Mike's Grilled BBQ Chicken Strips

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's grilled bbq chicken strips. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mike's Grilled BBQ Chicken Strips is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Mike's Grilled BBQ Chicken Strips is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have mike's grilled bbq chicken strips using 19 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Grilled BBQ Chicken Strips:
  1. Take ● For The Proteins
  2. Make ready Fresh Chicken Strips [fat trimmed]
  3. Get ● For The Basic Chicken Brine [keep at 38° - optional]
  4. Prepare Table Salt
  5. Make ready Garlic Powder
  6. Get Onion Powder
  7. Get Ground Black Pepper
  8. Get Ice Cubes
  9. Take ● For The Chicken Marinade
  10. Make ready Liquid Smoke [not extract]
  11. Prepare Granulated Garlic Powder
  12. Make ready Granulated Onion Powder
  13. Get Fresh Ground Black Pepper
  14. Take Cracked Sea Salt
  15. Take Ground Cumin
  16. Take Olive Oil
  17. Take LG Ziplock Bag
  18. Take ● For The BBQ Sauce
  19. Get Your Choice
Steps to make Mike's Grilled BBQ Chicken Strips:
  1. Start with 2 pounds of fresh - not frozen chicken strips.
  2. Rinse strips and cut any fat from chicken.
  3. Brine strips for one hour for added moisture in chicken. [optional step]
  4. Pat strips dry and add to a Ziplock Bag. Add all Marinade items and massage well. Refrigerate for 1/2+ hour.
  5. Grill thin chicken strips for 4 to 5 minutes. Add sauce at finish.
  6. Your choice but Heinz, Jack Daniels and Sweet Baby Rays [especially sweet baby rays] are all great BBQ sauce brands.
  7. Grilled Porterhouse steak pictured. See directions under my profile.
  8. Grilled Baby Back Ribs pictured. See directions under my profile.
  9. Serve BBQ chicken over mashed potatoes.
  10. Side with chilled cole slaw or a fresh garden salad. If interested see my recipe under cole slaw in my profile. Enjoy!

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