Baked Chicken Enchiladas
Baked Chicken Enchiladas

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, baked chicken enchiladas. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Baked Chicken Enchiladas is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Baked Chicken Enchiladas is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have baked chicken enchiladas using 9 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Baked Chicken Enchiladas:
  1. Get boneless skinless chicken breasts
  2. Make ready pkg. cream cheese, softened
  3. Make ready sour cream
  4. Prepare salsa (I use Pace Picante)
  5. Take Rotel, drained
  6. Get pkg. Monterey Jack Cheese
  7. Get pkg. Colby Jack Cheese
  8. Make ready corn tortillas
  9. Prepare Toppings: sour cream, green onions
Step by Step to make Baked Chicken Enchiladas:
  1. Preheat oven to 375 degrees. Cook chicken either in pressure cooker or stovetop with seasonings as desired. Once cooked, drain off juices and add Rotel.
  2. Shred completely and set aside.
  3. Shred cheeses and set aside.
  4. Slice up green onions if desired for topping and set aside.
  5. Combine cream cheese and sour cream until smooth. Add in 1 cup of salsa and 1/2 of each of the cheeses. Mix until well combined.
  6. Fold in the chicken completely.
  7. Wrap tortillas in a damp paper towel and heat up in microwave until soft and pliable.
  8. Coat 2 baking dishes with nonstick cooking spray and spread out 1/2 cup of salsa between the two on bottom of dishes.
  9. Fill each tortilla with a heaping spoonful of filling and roll up; place seam side down in pans. Spoon remaining 1/2 cup salsa over the tops.
  10. Top with remaining cheese.
  11. Bake for 20 minutes or until hot and bubbly.
  12. Enjoy!

So that’s going to wrap this up with this special food baked chicken enchiladas recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My site becomes “the place to be” when it comes to baked chicken enchiladas cooking. Go on get cooking!