Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, spice cake. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Spice cake is traditionally flavored with a mixture of spices. The cake can be prepared in many varieties. Predominant flavorings include spices such as cinnamon, cloves, allspice, ginger and nutmeg.
Spice Cake is one of the most well liked of current viral foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Spice Cake is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have spice cake using 16 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Spice Cake:
- Prepare Cake
- Prepare 2 cup All-purpose Flour
- Prepare 1 1/3 cup Sugar
- Prepare 1 1/2 tbsp Baking Powder
- Prepare 1 tsp Salt
- Get 1 tsp Cinnamon
- Take 1/2 tsp Nutmeg
- Take 1/3 cup Shortening
- Make ready 1 cup Milk
- Prepare 1 tsp Vanilla Extract
- Take 2 large Eggs
- Prepare Caramel Icing
- Get 1 1/2 cup Brown Sugar, packed
- Prepare 1/4 cup Milk
- Make ready 2 tbsp Butter
- Take 1 tsp Vanilla Extract
Incredibly moist, flavored with a mixture of spices, with a texture that almost melts in your mouth! Super simple to make and full of Fall spices (without being over-whelming on the tastebuds) and covered with a silky-smooth cream cheese frosting! ↓↓↓↓↓. This spice cake recipe is different from my spice cupcakes. Maybe it's just me, but when I think of Spice cake is dense and rich.
Steps to make Spice Cake:
- For the Cake: Sift together flour, sugar, baking powder, salt, cinnamon, and nutmeg.
- Add shortening, milk, and vanilla; beat on slow to medium with electric mixer for 2 minutes. Scrape sides and bottom of mixing bowl several times.
- Beat in eggs and continue to beat for 2 minutes.
- Spoon batter into a generously greased and floured 9x12x2 inch baking pan.
- Bake at 350° for 40 - 45 minutes. Cool and frost with caramel icing.
- For Icing: In a sauce pan combine brown sugar, milk and butter.
- Stirring constantly; bring to a boil and boil for 3 minutes.
- Remove from heat and add vanilla.
- Let cool to lukewarm. Beat until creamy and thick enough to spread.
- If too thick, add a little more milk or a small amount of cream.
- Enjoy!
It has tight crumbs and a moist texture. Apple Spice Cake / Brown Sugar Frosting - So Easy. Susan Prescott gave me this wonderful idea from my Chocolate Fudge Cherry Cake comments. It smelled just wonderful baking and is so easy to make. This spice cake is the ultimate comfort food.
So that’s going to wrap it up for this special food spice cake recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to spice cake cooking. Go on get cooking!
