Turtle Poke Cake
Turtle Poke Cake

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a special dish, turtle poke cake. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Turtle Poke Cake is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Turtle Poke Cake is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook turtle poke cake using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turtle Poke Cake:
  1. Prepare 1 box super moist Betty Crocker chocolate cake
  2. Get 3/4 jar smuckers caramel topping
  3. Prepare 1 cup unsalted softened butter
  4. Make ready 1 teaspoon vanilla
  5. Make ready 1/2 cup coco powder
  6. Take 2 cups powdered sugar
  7. Get 2 teaspoons milk
  8. Get 1/2 cup mini chocolate chips
  9. Prepare 3/4 cup chopped pecans
  10. Make ready 1/4 jar smuckers caramel topping
Steps to make Turtle Poke Cake:
  1. Cook chocolate cake as directed on box. Let it sit for 10 minutes
  2. Poke the cake with a wooden spoon. Pour 3/4 jar of caramel
  3. Next, in a small bowl, create the chocolate frosting by combining the coco, butter and powdered sugar
  4. Spread frosting over cake. Sprinkle chocolate chips and pecans over cake. Drizzle the rest of the caramel topping
  5. Serve with ice cream. Enjoy!

So that is going to wrap this up with this exceptional food turtle poke cake recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this webpage in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to turtle poke cake cooking. Go on get cooking!