Classic Beef Stroganoff
Classic Beef Stroganoff

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, classic beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Classic Beef Stroganoff is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Classic Beef Stroganoff is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have classic beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Classic Beef Stroganoff:
  1. Get Boneless beef sirloin steak, 3/4 inch thick
  2. Take Breakstone's or Knudsen Sour Cream, any variety
  3. Prepare flour
  4. Take water
  5. Take Instant beef bouillon granules
  6. Prepare pepper
  7. Take butter or margarine
  8. Prepare sliced fresh mushrooms
  9. Get chopped onion
  10. Get garlic, minced
  11. Prepare hot cooked noodles
Steps to make Classic Beef Stroganoff:
  1. Place steak in freezer 30 minutes to firm. cut across grain into 2x1/2-inch strips.
  2. Mix sour cream and flour into small bowl. stir in water, bouillon and pepper; set aside
  3. Melt butter in large skillet on medium-high heat. add 1/2 of the steak; cook and stir until steak is cooked through. remove steak from skillet. add remaining steak and vegetables to skillet; cook and stir until steak is cooked through and onion is tender. return all steak to skillet. reduce heat to medium.
  4. Add sour cream mixture; cook until bubbly, stirring constantly. cook an additional minute. spoon over hot noodles

So that’s going to wrap this up for this special food classic beef stroganoff recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this site becomes “the place to be” when it comes to classic beef stroganoff cooking. Go on get cooking!