Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, 10 minute beef stroganoff. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
10 Minute Beef Stroganoff is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes yummy. 10 Minute Beef Stroganoff is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have 10 minute beef stroganoff using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make 10 Minute Beef Stroganoff:
- Make ready Onion
- Make ready Mushrooms (king oyster, shimeji, button, shiitake)
- Make ready each of water, ketchup, sake; 2 tablespoons japanese worcestershire sauce A) Ingredients
- Prepare Heavy cream or Milk
- Take Flour
- Get Beef
- Prepare Salt, pepper, butter
Steps to make 10 Minute Beef Stroganoff:
- Combine the A) ingredients.
- Cut the vegetables. Thinly slice the onion.
- Heat butter in a frying pan and cook the onions and mushrooms on medium heat.
- Once tender, add the meat and season with salt and pepper. Once the meat browns, add the flour.
- Once the flour has blended in, pour in the A) ingredients and cook on medium heat until thickened.
- Once thickened, pour in the heavy cream, and it's done.
So that’s going to wrap it up for this special food 10 minute beef stroganoff recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to 10 minute beef stroganoff cooking. Go on get cooking!
