Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, slow cooker mocha lava cake. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Slow Cooker Mocha Lava Cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Slow Cooker Mocha Lava Cake is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have slow cooker mocha lava cake using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Slow Cooker Mocha Lava Cake:
- Prepare cake mix
- Get unsalted butter, melted
- Take sugar
- Make ready all-purpose flour
- Make ready large eggs, beaten
- Prepare unsweetened dark cocoa powder
- Make ready instant espresso powder
- Get brewed espresso
- Prepare pure vanilla extract
- Take salt
Step by Step to make Slow Cooker Mocha Lava Cake:
- Butter the ceramic insert of a slow cooker on bottom and halfway up the sides.
- In a large bowl mix all the ingredients well.
- Pour into buttered cooker bowl.
- Cover, set cooker to low and cook for 2 1/2 hours. Turn cooker off and let it set untouched for 30 minutes more.
- Serve with ice cream or a dollop of whipped cream.
So that is going to wrap this up for this special food slow cooker mocha lava cake recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to slow cooker mocha lava cake cooking. Go on get cooking!
