Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, aalloo or neem ke patton se bani dish. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Aalloo or neem ke patton se bani dish is one of the most well liked of current viral foods on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Aalloo or neem ke patton se bani dish is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook aalloo or neem ke patton se bani dish using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Aalloo or neem ke patton se bani dish:
- Prepare handful Neem leaves
- Make ready 4 Potatoes
- Prepare Few Garlic pods
- Take As required Green saunf
- Get As required Whole coriander (saabut dhaniya)
- Get As per taste Salt
- Prepare as required Red chilli powder
- Make ready as required maggi masala
- Take as required turmeric powder
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Steps to make Aalloo or neem ke patton se bani dish:
- In a very first step, Take a pan (kadai) and put neem leaves in the pan and then fry them. Once it is done,Crush the leaves with your hand.
- Now put 2 tbsp of oil,then add garlic, saunf, coriander in the pan and mix them for 2 minutes. Now cut potatoes in a finger pieces and put those pieces in pan and then mix salt and turmeric powder in it. And keep it on gas with the top cover with some plate or anything for 5-7 minutes.
- (After 5-7 minutes) Now mix red chill powder, maggi masala, and crushed leaves and fry them for at least 2 mins. And your dish is ready
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