Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mooli ke patton ka saag. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mooli ke patton ka Saag is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Mooli ke patton ka Saag is something that I have loved my entire life. They are fine and they look fantastic.
AssalamuAlaikum Meri is video me mai apko mooli k patton ki saag bnana sikha rai hn plz meri apse request h k pl plz mjhe support kren mere channel ko meri. Today we"ll learn How to make quick Mooli ke patte ki sabji. This sabzi is stir and fried in mustard Oil and flavored with ginger garlic and green chilies.
To get started with this recipe, we have to prepare a few ingredients. You can cook mooli ke patton ka saag using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mooli ke patton ka Saag:
- Get 1/2 kg Mooli ke pattay
- Take 2 onion (sliced)
- Take 2 tomato (sliced)
- Prepare To taste salt
- Take For Tadka :
- Take 4-5 lehson (sliced)
- Take 1/2 Onion (thin sliced)
- Prepare 2-3 tbsp oil
These are the last few days to relish the lustrous green leafy vegetables until we bid them goodbye till next winter. Mooli Ke Patte Ka Paratha l Radish Leaves Paratha. Mooli ka saag is ready to be served. Enjoy this special vegetarian recipe with parathas or as a side dish with dal and rice.
Step by Step to make Mooli ke patton ka Saag:
- Pehle mooli ke patton ko kat kar iska pani dry kar lein.
- Phir isme sliced onion add kar ke gala lein.
- Phir tomato sliced add r ke us ko gala lein.salt add karden.
- Phir ik alag pan me oil lein kar usme sliced lehson onion aur hari mirch add kar ke light brown karen.aur saag me upar se dal dein.
- Achi tarha mila lein aur pan ko cover kar dein lid se.aur 5 min dam par rakh ke utar lein.
- Hamari dish ready hai.Aap isay chapati ya kisi b naan ke sath nosh farmayen.
Mooli ka saag is a highly nutritious recipe. It keeps the blood pressure in check, is good for the liver and helps in reducing congestion. To begin making Aloo Aur Mooli Ke Patton Ki Sabzi, firstly chop of the leaves from the radish. Rince the radish leaves a couple of time in a bucket/ bowl of running water. Once washed well and all the dirt and mud has been removed, drain the excess water and finely chop the leaves.
So that is going to wrap this up for this special food mooli ke patton ka saag recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to mooli ke patton ka saag cooking. Go on get cooking!
