Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, chocolate coffee toffee bark. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chocolate Coffee Toffee Bark is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Chocolate Coffee Toffee Bark is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook chocolate coffee toffee bark using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Coffee Toffee Bark:
- Make ready Lindor Exellence Extra Creamy Milk
- Make ready Chocolate, chopped
- Prepare coffee granules
- Make ready english toffee bits, I used Heath bits
Steps to make Chocolate Coffee Toffee Bark:
- Line a baking sheet with parchment paper
- Melt chocolate in the microwave just until melted and stir smooth
- Stir in coffee granules
- Immediately pour chocolate onto parchment paper and smooth to about a 1/4 inch thickness
- Sprinkle toffee bits evenly on warm chocolate, allow to set then refrigerate until hard
- Break 8nto pieces. Store in refrigerator or freezer
So that’s going to wrap it up with this exceptional food chocolate coffee toffee bark recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to chocolate coffee toffee bark cooking. Go on get cooking!
