Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, crockpot chicken tikka masala. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Crockpot Chicken Tikka Masala is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re nice and they look wonderful. Crockpot Chicken Tikka Masala is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have crockpot chicken tikka masala using 18 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Crockpot Chicken Tikka Masala:
- Get chicken breasts
- Take large onion, diced
- Prepare garlic cloves
- Take fresh ginger, minced
- Prepare tomato puree (29oz)
- Get yogurt
- Take olive oil
- Make ready garam masala
- Prepare turmeric
- Prepare ground cumin
- Make ready paprika
- Get salt
- Prepare ground cinnamon
- Take cayenne pepper
- Take bay leaves
- Get heavy cream
- Prepare cornstarch
- Take chopped parsley or cilantro
Step by Step to make Crockpot Chicken Tikka Masala:
- Add all ingredients up to the cayenne pepper in the crock pot and stir until chicken is well coated.
- Add two bay leaves and cook for 8 hours on low.
- When done, whisk together heavy cream and cornstarch, then pour into crockpot and stir.
- Cook additional 20 minutes, then serve over rice.
So that’s going to wrap this up with this special food crockpot chicken tikka masala recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope this site becomes “the place to be” when it comes to crockpot chicken tikka masala cooking. Go on get cooking!
