Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, tarta de santiago. santiago's tart. gluten free. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Tarta de Santiago. Santiago's tart. Gluten free is one of the most favored of recent viral meals in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Tarta de Santiago. Santiago's tart. Gluten free is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have tarta de santiago. santiago's tart. gluten free using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Tarta de Santiago. Santiago's tart. Gluten free:

Take 250 ground almond
Prepare 250 icing sugar
Get 4 eggs
Take 1/2 tspn almond essence
Take 1/4 ground cinnamon
Prepare Zest of 1 lemon
Take Extra icing sugar to decorate

Steps to make Tarta de Santiago. Santiago's tart. Gluten free:

Preheat oven to 180°C
Mix lemon zest with icing sugar and eggs.
Once mixed add the ground almond, almond essence and ground cinnamon.
Pour to a greased round mould and bake for 15-20 minutes. This tart will not rise.
Let it cool and you can decorate with icing sugar as in the picture. You will need a stencil, I used one of Santiago's cross which is the typical decoration.

So that’s going to wrap this up for this exceptional food tarta de santiago. santiago's tart. gluten free recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to tarta de santiago. santiago's tart. gluten free cooking. Go on get cooking!