Speedy Beef Stir-Fry
Speedy Beef Stir-Fry

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, speedy beef stir-fry. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Speedy Beef Stir-Fry is one of the most well liked of current viral meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Speedy Beef Stir-Fry is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook speedy beef stir-fry using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Speedy Beef Stir-Fry:
  1. Take Beef, thinly sliced
  2. Take red capsicum, sliced
  3. Take brown onion, thin wedges
  4. Take Shredded cabbage
  5. Take Udon noodle
  6. Take Bi-carb soda
  7. Take Sprinkle of chilli flakes
  8. Get Sea salt &cracked black pepper to taste
  9. Prepare (MARINADE/SAUCE)
  10. Take Soy sauce
  11. Take Minced garlic
  12. Make ready Minced ginger
  13. Take Honey
  14. Make ready Minced lemon grass
  15. Prepare Sesame oil
Steps to make Speedy Beef Stir-Fry:
  1. Sprinkle bi-carb over beef and mix well (to tenderise). Set aside for 10 minutes.
  2. In another bowl get your marinade ready. Rinse beef and throw into marinade.
  3. Prepare veggies and set aside (onions separate to other veggies)Prepare veggies and set aside (onions separate to other veggies).
  4. When you are ready heat wok, add a little oil and fry beef in batches until browned and set aside.
  5. Clean wok and fry onions. Set aside with beef.
  6. Stir-fry remaining veggies until starting to soften.
  7. Add remaining sauce, noodles, beef and onion and heat through. Serve with a sprinkle of chilli flakes, cracked salt and black pepper. Yum!

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