TL's chicken slow cooker casserole
TL's chicken slow cooker casserole

Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, tl's chicken slow cooker casserole. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

By Caroline Hire - Food writer. Treat the family to this wholesome chicken casserole that delivers comfort while being low-fat. And you can let a slow cooker do most of the work.

TL's chicken slow cooker casserole is one of the most favored of current viral meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. TL's chicken slow cooker casserole is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook tl's chicken slow cooker casserole using 14 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make TL's chicken slow cooker casserole:
  1. Get cream of chicken soup
  2. Get cream of celery soup
  3. Take uncooked instant rice
  4. Prepare water
  5. Prepare chopped celery
  6. Get green onions chopped
  7. Take onion powder
  8. Make ready ground black pepper
  9. Take paprika
  10. Take garlic powder
  11. Take ground cumin
  12. Get salt
  13. Get crushed red pepper
  14. Prepare boneless chicken breasts

Usually, I think to use my slow cooker in the winter, for a braise or stew or maybe some pulled pork. But I'm also finding it rather convenient in the summer as a way to avoid using the oven and heating up the kitchen. This chicken and rice casserole recipe is designed for a slow cooker. This recipe for slow cooker chicken enchilada casserole is a one-pot meal (yay!).

Step by Step to make TL's chicken slow cooker casserole:
  1. Spray inside crock pot with non stick spray. Add soups, water, rice, chopped celery and onion.
  2. Mix spices together and rub on chicken breasts.
  3. Place chicken on top of rice mixture. Cook 6-8 hrs on low or 3-4 hrs on high. Stir occasionally.

To make this recipe, I cook the chicken with a big can of red enchilada sauce, all day in my slow cooker. Then when I get home, I shred the chicken, stir in corn tortillas strips, add some cheese and olives, stir. Chicken casserole is made to be a slow cooker recipe. Chicken becomes meltingly tender after a few hours gentle cooking. Bring the fabulous flavors of Mexico to your dinner table with this slow cooked chicken casserole that's made using Progresso® beans and Old El Paso® chiles and enchilada sauce.

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