Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, thai-style slow cooker chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Thai-Style Slow Cooker Chicken is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Thai-Style Slow Cooker Chicken is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Thai-Style Slow Cooker Chicken:
- Get Boneless Skinless Chicken Breast
- Get Salsa (your favorite kind)
- Make ready Creamy Peanut Butter
- Take Agave Nectar or Honey
- Make ready Lemon Juice
- Take Sliver Crystalized Ginger
- Take Soy Sauce
- Take Drop Sesame Oil
- Make ready Ground Coriander
- Take Ground Red Pepper
- Make ready Kosher Salt
- Make ready Extra Virgin Olive Oil
Instructions to make Thai-Style Slow Cooker Chicken:
- Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
- Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
- Cook on low for 8 hours. Serve over rice.
So that’s going to wrap it up with this exceptional food thai-style slow cooker chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to thai-style slow cooker chicken cooking. Go on get cooking!
