stir fry
stir fry

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, stir fry. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

stir fry is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. stir fry is something which I’ve loved my entire life. They are fine and they look fantastic.

Migos - Stir Fry (on Sounds Like Friday Night). Stir frying (Chinese: 炒; pinyin: chǎo) is a Chinese cooking technique in which ingredients are fried in a small amount of very hot oil while being stirred in a wok. The technique originated in China and in recent centuries has spread into other parts of Asia and the West.

To begin with this particular recipe, we have to first prepare a few components. You can have stir fry using 12 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make stir fry:
  1. Prepare beef stir fry
  2. Take 4 lb beef stir fry
  3. Take 4 large capsicums four colors moon shape cut
  4. Take 1 bunch spring onions
  5. Prepare 2 tbsp soya sauce
  6. Get 2 tbsp stir fry sauce
  7. Take 1 tbsp oyster sauce
  8. Prepare 1/2 tsp black pepper powder
  9. Get 1/2 tsp salt
  10. Get 1 pinch of Chinese salt
  11. Take 4 tbsp oil
  12. Take 1 tbsp ginger minced

Stir-frying is a Chinese cooking technique that is done over high heat and with a small amount of oil. Vegetables and proteins are tossed together in a wok, which is a round-bottomed pan. Get your five-a-day the easy way with our sizzling stir-fry recipes. Choose from chow mein, chicken and cashew nut or spicy pad Thai.

Steps to make stir fry:
  1. in saucepan add oil and beef fry . high heat . stir about 5 min add ginger add oyster sauce , soya sauce, stir fry sauce and cook about 5 min . add Chinese salt and salt and stir . add capsicums .do not 100% cook capsicums turn off the heat and add long size cut spring onion .

An easy vegetable stir fry with a mild, sweet chilli flavour that kids will love. For a spicier kick, add a This midweek stir-fry is packed with goodness from the crunchy veggies. Stir-frying is a cooking technique that's quick and easy—even for new chefs—and can be used to create dozens of different meals in a flash. Stir fry is an older cooking technique, most often seen in Asian cooking. Stir-fried tofu is not, perhaps, at the top of your list of scintillating weeknight dinners.

So that’s going to wrap this up with this special food stir fry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to stir fry cooking. Go on get cooking!