Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my teriyaki chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
My Teriyaki Chicken is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. My Teriyaki Chicken is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook my teriyaki chicken using 4 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make My Teriyaki Chicken:
- Get chicken tighs
- Take soy sauce
- Take sake
- Get mirin
Steps to make My Teriyaki Chicken:
- Make holes with using a folk to avoid the skin shrink
- Grill the chicken from skin side. No additional oil needed.
- When the skin sides turn brown and crispy, turn them over.
- While baking the other sides, mix all the seasonings.
- When the other sides turn brown (about 7 mins), add the mixed seasonings.
- Boil the sauce until it comes to your favourite thickness. Boil the sauce well to make it nice and thick :)
So that’s going to wrap it up with this special food my teriyaki chicken recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to my teriyaki chicken cooking. Go on get cooking!
