Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, beef lasagna. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Beef Lasagna is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Beef Lasagna is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have beef lasagna using 16 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Beef Lasagna:
- Take Lasagna pasta, good for two
- Take 1 small onion, diced
- Make ready 2 cloves garlic, diced
- Take 2 medium size tomatoes, diced
- Prepare 250 g Italian tomato sauce
- Take 70 g tomato paste
- Prepare 1 tbsp dried Oregano, minced
- Get 1 tsp garlic powder
- Get Olive or any cooking oil
- Prepare 1 tsp white vinegar
- Take 2 tsp sugar
- Get 1 tbsp butter
- Prepare 1/4 cup Beef broth (optional)
- Get Mozzarella cheese, grated
- Make ready Parmesan cheese, grated
- Make ready Cheddar cheese, grated
Steps to make Beef Lasagna:
- Heat a deep frying pan with 4 tbsp of cooking oil in medium heat.
- Drop the minced beef and brown. Once browned, remove from heat using a slotted spoon. Keep the cooking oil in the pan. Add more oil if needed.
- Drop the onion and cook till translucent. Drop the garlic and stir for half a minute then bring back the beef. Cook for about 10 more minutes.
- On the other hand, start cooking your lasagna pasta according to package instruction.
- Back to your beef, if you think its cooked, pour in the tomato sauce, tomato paste, oregano, garlic powder, sugar, butter and vinegar. Mix. If you opt to put beef broth, include it in this step.
- Cover and simmer for 20 minutes. Stir every now and then so that sauce wont stick onto the pan. Turn down to low heat after 20 minutes.
- Preheat oven to 180 °C while we assemble the lasagna.
- Assemble! ~~~the lasagna. In a casserole dish, layer in this order: pasta, beef sauce, Cheddar, parmesan, mozzarella, pasta. Do so until you assembled everything. Top it with just mozzarella.
- Bake in 180 °C for 30 min or until top is brown.
So that is going to wrap this up with this special food beef lasagna recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef lasagna cooking. Go on get cooking!
