Mike's Peppered Beef Stew
Mike's Peppered Beef Stew

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, mike's peppered beef stew. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Peppered Beef Stew is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Mike's Peppered Beef Stew is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mike's peppered beef stew using 30 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Peppered Beef Stew:
  1. Get ● For The Proteins
  2. Make ready 2 Pounds Beef Rump Roast [to be boiled & shredded]
  3. Prepare ● For The Fluids
  4. Take 4 (15 oz) Cans Beef Stock
  5. Get 2 tbsp Kitchen Bouquet
  6. Make ready 1/3 Cup Quality Red Wine
  7. Take 1 tbsp Worstershire Sauce
  8. Make ready ● For The Vegetables & Seasonings
  9. Get 1 Medium Green Bell Pepper [deseeded - rough chop]
  10. Get 1 Medium Yellow Bell Pepper [deseeded - rough chop]
  11. Make ready 1 Medium Red Bell Pepper [deseeded - rough chop]
  12. Get 1 Medium Orange Bell Pepper [deseeded - rough chop]
  13. Make ready 2 EX LG Jalapeno Peppers [fine minced]
  14. Take 1 tbsp Fresh Ground Black Pepper
  15. Make ready 1/2 tbsp Red Pepper Flakes
  16. Prepare 4 EX LG Sweet Red Potatoes [large chop]
  17. Make ready 2 Sweet Onions [quartered]
  18. Get 1 Cup Baby Carrots [left whole]
  19. Get 1 (15 oz) Can Diced Italian Tomatoes
  20. Take 1 Cup Celery With Leaves [rough chop]
  21. Make ready 2 Cups Mushrooms [your choice - thick sliced]
  22. Make ready 1 Packet McCormick Au Ju
  23. Take 1 Packet McCormick Stew Seasoning
  24. Get 1/2 tsp Dried Rosemary
  25. Make ready 1/2 tsp Dried Thyme
  26. Get 1/2 tsp Crushed Bay Leaves
  27. Take ● For The Breads [as needed]
  28. Prepare Fresh French Bread [for dipping]
  29. Prepare ● For The Garish [as needed]
  30. Make ready Fresh Chopped Parsley
Steps to make Mike's Peppered Beef Stew:
  1. Rinse your roast, pat dry, trim any fats and chop all vegetables. Keep potatoes and mushrooms separate bowls.
  2. Boil your roast in beef broth and add seasonings for 8 hours in a slow cooker on high.
  3. Pull your roast, cool slightly and fine shred with forks.
  4. Chop your extra large red potatoes and place in a water filled bowl separately.
  5. Boil potatoes until slightly softened.
  6. Add all of your vegetables and simmer for 2 hours longer. Add your mushrooms 30 minutes prior to serving.
  8. Serve with fresh crispy French bread. Garnish with fresh parsley. Enjoy!

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