Chocolate Guinness cake with whipped cream icing
Chocolate Guinness cake with whipped cream icing

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chocolate guinness cake with whipped cream icing. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

It's an intense chocolate-y and stout-y cake with an amazing "Baileys" buttercream frosting. The frosting was inspired by my vegan Irish Cream Ice Apparently Guinness isn't (generally) vegan but there is a vegan option; Foreign Extra Guinness. It's a lot stronger and more bitter but I think it works.

Chocolate Guinness cake with whipped cream icing is one of the most well liked of recent viral foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Chocolate Guinness cake with whipped cream icing is something that I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook chocolate guinness cake with whipped cream icing using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Guinness cake with whipped cream icing:
  1. Prepare flour
  2. Make ready Guinness or use 1/2 cup guinness and substitute the other
  3. Get baking powder
  4. Make ready vanilla essence
  5. Get sugar
  6. Make ready mayonnaise
  7. Make ready cocoa powder
  8. Get eggs
  9. Get instant coffee
  10. Make ready baking soda
  11. Prepare margarine or butter

This dense and moist chocolate and Guinness(R) cake has a pudding-like texture that goes down a treat with whipped cream or ice cream. Guinness Chocolate Cheesecake made with a Guinness-filled chocolate filling, Oreo cookie crust, Baileys ganache topping & Guinness chocolate whipped cream! And then the Guinness chocolate whipped cream - swoon! I'm in love with the whole combination!

Step by Step to make Chocolate Guinness cake with whipped cream icing:
  1. In a bowl,add half a can of Guinness beer and half a cup of butter milk. You can use the whole can and omit the buttermilk.
  2. Add in the coffee and vanilla essence and set aside. Stir them together.
  3. In another bowl,add the flour, baking powder,baking soda, cocoa powder and salt,sieve. Mix and set a side.
  4. In a 3rd bowl,add your butter,add sugar and mix until well combined. Add in the eggs one at a time as u mix. Then pour the mayonnaise and give it one last mix.
  5. To this mixture above,add the flour mixture as you mix alternating with the wet ingredients,bit by bit.
  6. Once well combined,pour into your baking tin and bake at 180 degrees for 35 minutes or until well baked.
  7. I used whipped creme as icing on the cake.

Place cream cheese and confectioners' sugar in a mixing bowl, and whip with an electric beater, until smooth (You may also do this with a food processor). Add cream and beat again until you have a spreadable consistency. Ice top of cake, starting at middle and fanning out, so that it resembles the. This Guinness Chocolate Cake with Baileys Cream Cheese Frosting is incredibly moist, decadent On the day of serving, remove the icing from the fridge and let it sit about an hour before spreading Melt cream, butter and chocolate chips in a microwave for about a minute , mix until smooth and shiny. We'll take Guinness Cake over Guinness-soaked pub goers any day.

So that’s going to wrap this up for this special food chocolate guinness cake with whipped cream icing recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope My page becomes “the place to be” when it comes to chocolate guinness cake with whipped cream icing cooking. Go on get cooking!