Sherbet Angel Slices
Sherbet Angel Slices

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sherbet angel slices. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Sherbet Angel Slices is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Sherbet Angel Slices is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have sherbet angel slices using 4 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sherbet Angel Slices:
  1. Prepare 1 box Angel food cake mix
  2. Get 3 pints sherbet (assorted flavors)
  3. Get 8 oz Cool whip
  4. Prepare 11 oz Mandarin orange segments, drained
Steps to make Sherbet Angel Slices:
  1. Bake & cool cake as directed on package. Remove from pan. Tear cake into bite size pieces. Line 2 loaf pans with wax paper.
  2. Alternate Cake pieces with spoonfuls of sherbet in pans, pressing gently. Cover tightly & freeze until firm, at least 4 hrs.
  3. Invert each loaf on serving plate. Remove wax paper. Cover & freeze until serving time.
  4. Cut orange segments in half. Then fold into cool whip. Spread over each loaf before serving. Garnish with fresh fruit, if desired.

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