Strawberry Angel Cake
Strawberry Angel Cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, strawberry angel cake. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Angel Cake is one of the most well liked of recent viral foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Strawberry Angel Cake is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have strawberry angel cake using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Angel Cake:
  1. Take 1 packages Angel food cake mix
  2. Prepare 1 cup boiling water
  3. Get 1 packages Strawberry flavored gelatin (.3 oz)
  4. Make ready 15 1/4 oz crushed pineapple in juice, drained (reserve 1/2 cup juice)
  5. Prepare 1 cup Cottage cheese, creamed
  6. Take 10 oz frozen strawberries, thawed (or 1 cup sweetened sliced strawberries)
  7. Make ready 8 oz Cool whip
Steps to make Strawberry Angel Cake:
  1. Bake & cool cake according to package directions. Cut cake in half vertically. Freeze one half for future use. Tear the remaining half into small pieces.
  2. Pour boiling water on gelatin in large bowl. Stir until gelatin is dissolved. Stir in reserved pineapple juice.
  3. Place cottage cheese in blender. Cover. Blend on medium for 1-2 minutes or until smooth. Add gelatin mixture. Cover. Blend on medium until smooth, about 15 seconds. Return mixture to large bowl.
  4. Stir in pineapple, strawberries, & cake pieces. Pour into 13x9 pan. Spread cool whip over top.
  5. Refrigerate until firm, at least 6 hrs.

So that’s going to wrap it up with this exceptional food strawberry angel cake recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to strawberry angel cake cooking. Go on get cooking!