Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, curry satay chicken skewer. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Curry Satay Chicken Skewer is one of the most favored of current viral foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Curry Satay Chicken Skewer is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have curry satay chicken skewer using 14 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Curry Satay Chicken Skewer:
- Prepare 2 chicken breasts (250g)
- Make ready 1 yellow onion (grated)
- Take 3 pegs of garlic (grated)
- Make ready 2 inches ginger (grated)
- Take 2 oz coconut cream
- Prepare 1 oz sour cream
- Get 1 tbsp cumin
- Prepare 2 tsp turmeric
- Get 2 tsp curry powder
- Prepare 8 grains of allspice/pimiento (cracked)
- Make ready 2 sprigs fresh mint, torn and bruised
- Take 1 tbsp peanut butter
- Get 1/4 tsp salt
- Get 3 tbsp cooking oil
Instructions to make Curry Satay Chicken Skewer:
- Cut the chicken into bite-size pieces, and skewer them. There should be about 3 full 6" skewers per breast.
- Stir all of the remaining ingredients (besides the oil) in a dish.
- Marinate the chicken for about 4 hours, longer if you would like.
- Cook in an oiled grill pan over medium low heat until nicely cooked on all sides.
- Scrape the pan to get all of the delicious charred bits out.
- Enjoy with buttery spinach and rice!
So that is going to wrap it up for this special food curry satay chicken skewer recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to curry satay chicken skewer cooking. Go on get cooking!
