Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, wheat flour chocolate cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Wheat flour chocolate cake is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Wheat flour chocolate cake is something that I have loved my entire life. They’re fine and they look fantastic.
This chocolate cake has more of a milk chocolate, rather than dark chocolate flavor, making it perfect for kids. The cake is mildly sweet, if you prefer you can increase sweetness. I used wheat flour and cane sugar but you can replace it with white flour and regular sugar itself.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have wheat flour chocolate cake using 15 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Wheat flour chocolate cake:
- Make ready wheat flour
- Get Maida (All-purpose flour)
- Take powdered sugar
- Prepare coco powder
- Make ready coffee powder
- Take chocolate paste
- Get baking powder
- Prepare baking soda
- Make ready vinegar
- Take butter
- Prepare salt
- Get chocolate essense
- Make ready water
- Prepare whipped cream
- Prepare Perlin seeds for decoration
This super easy eggless cake recipe is also made with with whole wheat flour. Soft, moist and chocolaty, this chocolate cake made without eggs makes great base for various chocolate frostings and chocolate cake desserts. Yes this chocolate banana cake recipe is vegan and made with whole wheat flour. A snack that you can serve to toddler and kids too without thinking twice.
Instructions to make Wheat flour chocolate cake:
- In mixing bowl stir wheat flour and all-purpose flour
- Add stir powder suger1/2 cup (or taste), coco powder,baking powder,baking soda, and salt and mix well
- Dry batter is ready
- In water add coffee powder,1/2 tsp chocolate paste,vinegar,chocolate essence and mix well
- Put liquid in dry batter and mix nicely make smooth paste
- Grease oil to normal paper use as a butter paper keep in container,put batter in tin ready for baking
- Tap 2 or 3 times to remove bubbles.Preheat pan put salt and stand inside the pan and heat for 10 mints on high flame
- Bake for 15 to 20 mints till full bake and keep for cool half hour
- Whipped cream for 5 mints and add powder sugar 1/4 cup for sweetness.put cream on chocolate base and spread on whole base
- Put chocolate paste and butter in whipped cream and make liquid paste put in piping bag and decorate as per like (make round circle on cake base with the help of piping bag and use toothpick make lines bottom to top)put perlin seeds on middle and crushed perlin seeds cover around
- Taste in rich with butterscotch and chocolate flavour ready to eat sweet simple wheat flour chocolate cake
To make chocolate banana cake you need very few ingredients. I have used mashed bananas here. Select bananas that are well ripe and soft. Keep the bar of dark chocolate. Whole wheat will keep the chocolate healthier than an all-purpose flour cake.
So that is going to wrap this up for this special food wheat flour chocolate cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to wheat flour chocolate cake cooking. Go on get cooking!
