Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried crispy chicken with chocolate sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Fried crispy chicken with chocolate sauce is one of the most favored of current viral meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fried crispy chicken with chocolate sauce is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried crispy chicken with chocolate sauce using 25 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Fried crispy chicken with chocolate sauce:
- Take 500 gr chicken breasts
- Get 2 cups buttermilk
- Prepare 1 egg
- Take 1/4 tsp black pepper
- Make ready 1/4 tsp cayenne pepper
- Prepare 1/4 tsp garlic powder
- Make ready 1/4 tsp onion powder
- Prepare Sprinkle of cumin
- Take Sprinkle of cinnamon
- Take to taste salt
- Take Outer coating (breading):
- Prepare 1/2 cup yellow corn flour
- Prepare Fried chicken breading mix
- Get To make the sauce:
- Prepare 1 small diced onion
- Take 2 tbls butter
- Get 1 tbls dark cocoa powder
- Get 2 cubs dark chocolate
- Take 1 tbls ketchup
- Make ready 1 tbls tomato paste
- Prepare 1 tsp balsamic vinegar
- Take 1 tsp pomegranate molasses
- Take Pinch cinnamon, cayenne pepper, cumin, black pepper
- Make ready 1/2 cup water
- Get to taste Salt
Steps to make Fried crispy chicken with chocolate sauce:
- In a bowl, combine milk, eggs and spices. Season the chicken breasts well in advance, cover with plastic wrap and set aside in the refrigerator.
- Combine yellow corn flour and Fried chicken breading mix, dip the chicken breasts Until will covered then fry in hot oil or bake in the oven as desired.
- In a skillet on a medium- low heat, melt a cube of butter, add the onion cubes, sprinkle with salt and stir until golden brown.
- Add the sauce, ketchup, spices and cocoa, stir well, then add the water and simmer on low heat for 10 minutes.
- Blind the mixture with immersion blender until having a smooth sauce, for best results filter it.
- Once again, Bring the sauce to medium heat and add the pomegranate molasses, balsamic vinegar, chocolate cubes and butter cubes, stir for about 5 min on the heat until smooth and shiny.
- Serve crispy chicken breasts with hot chocolate sauce and garnish with sesame and green onions.
So that is going to wrap it up with this exceptional food fried crispy chicken with chocolate sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope this webpage becomes “the place to be” when it comes to fried crispy chicken with chocolate sauce cooking. Go on get cooking!