Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, beef stir fry noodles. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Beef Noodle Stir Fry - The easiest stir fry ever! And you can add in your favorite veggies, making this to be the perfect clean-out-the-fridge type meal! I hope you all had a wonderful Thanksgiving holiday!
Beef Stir Fry Noodles is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Beef Stir Fry Noodles is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have beef stir fry noodles using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stir Fry Noodles:
- Make ready Beef, ~0.5-1 lbs (your choice)
- Take Noodles (your choice)
- Make ready Green beans (cut short)
- Get 1 Red bell pepper for colour,
- Take Mushrooms, ~4
- Make ready Garlic
- Get Green onions
- Make ready Cooking oil
- Get Soy sauce
- Make ready Oyster sauce (texture)
- Get Salt
- Prepare Pepper
- Make ready Paprika
- Get Cumin
I made this dish as simple and fast as possible. Beef is excellent as main course and noodles are a favorite side dish course. Combining both with some fresh vegetables will leave you with a delicious meal! Rich, slightly sweet, and mouthwatering good; This tasty stir fry will wake up your taste buds with its deliciousness.
Instructions to make Beef Stir Fry Noodles:
- Cut all veggie into desired sizes, diced or sliced work best overall.
- Prep noodles as needed. Set aside.
- Season meat with salt and pepper. Cut against the grain into slices no bigger than 1/4".
- Heat up wok and apply cold oil. Cook meat at medium-high. Set aside.
- Heat up wok and apply cold oil. Stir fry garlic until fragrant, and add the rest of the veggies minus the green onions. Stir fry for 1-2 min.
- Add noodles and meat. Add soy sauce, oyster sauce and seasoning to desired taste. Stir fry for another 1-2 min or until desired taste/texture.
- Garnish with green onions and serve.
The Only Beef Stir Fry You'll Need! Stir Fry Noodles Nutrition per serving assuming this is made with lean beef or chicken. Stir-Fry Sauce: A quick and easy combination of low-sodium soy sauce, dark soy sauce, oyster sauce, fish sauce and garlic chili sauce. This Thai Basil Beef Noodle Stir-Fry recipe is easy to make and tossed with the best savory Thai basil sauce. Feel free to sub in chicken, pork, shrimp or.
So that’s going to wrap it up with this exceptional food beef stir fry noodles recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this site in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading, I hope this page becomes “the place to be” when it comes to beef stir fry noodles cooking. Go on get cooking!
