Beef with Fresh Parsley
Beef with Fresh Parsley

Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef with fresh parsley. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef with Fresh Parsley is one of the most popular of current viral meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Beef with Fresh Parsley is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have beef with fresh parsley using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef with Fresh Parsley:
  1. Get Beef Slide
  2. Take Fresh parsley (Chopped bigger)
  3. Make ready Onion
  4. Get 2 cloves garlic (minced)
  5. Take to taste Beef Powder
  6. Take 2 tbsp olive oil
  7. Prepare Black pepper
  8. Get Marinade :
  9. Take 1 tbsp sugar
  10. Get 1 tbsp soy sauce
  11. Get 1 tbsp sweet soy sauce
  12. Make ready 1 tbsp cooking wine
  13. Make ready 1 clove garlic (grated)
Steps to make Beef with Fresh Parsley:
  1. Mix all marinade ingredient then put in beef and mix well. Leave it for about 15 minutes
  2. In the pan heat the olive oil and fry onion first then add minced garlic, fry until fragrant.
  3. Put in beef, stir fry until cooked, add beef powder to taste (mix with little bit water) and black pepper
  4. In last minute put fresh parsley stir it and done,,, :)

So that is going to wrap this up for this special food beef with fresh parsley recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to beef with fresh parsley cooking. Go on get cooking!