Beef Blackpepper
Beef Blackpepper

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, beef blackpepper. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Beef Blackpepper is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They are nice and they look wonderful. Beef Blackpepper is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook beef blackpepper using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Beef Blackpepper:
  1. Prepare 250 gr beef, cut into thin pieces
  2. Make ready 1/2 paprika, cut into small bits
  3. Make ready 2 tbs minced garlic
  4. Take 1 minced head onion
  5. Make ready 1 1/2 tbs soya sauce
  6. Prepare 1 tbs oyster sauce
  7. Make ready 1 tbs shoyu/ soy sauce
  8. Take 1 tsp sesame oil
  9. Make ready 1 tsp blackpepper
  10. Get 1 tbs corn starch
  11. Take salt, pepper, sugar
Instructions to make Beef Blackpepper:
  1. Marinate sliced meat in 1 tbs corn starch and shoyu for about 15minutes.
  2. Heat the frying pan, add 2 tbs of olive oil. Stir-fry the meat until its fully cooked. Set aside.
  3. Heat the frying pan, add olive oil then put the garlic and onion, stir it til it's golden-brown then add the paprika, all the sauce-y thingy (soya, soy, sesame oil, oyster, blackpepper) and a cup of water. Wait till the water is almost boiled then add the meat. Season with salt, pepper and sugar.
  4. Add corn starch, stir and let it fully cooked for 1 more minute.
  5. Ready to be served.

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