Hey everyone, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, korean chicken. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Korean Chicken is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Korean Chicken is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have korean chicken using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Korean Chicken:
- Make ready 8-12 chicken thighs with bone
- Prepare 5 tbs chili oil
- Make ready 3 tsp chili powder
- Take 3 tbs sesame oil
- Prepare 6 tbs soy sauce
- Prepare 5 tbs sugar (white)
- Take 1/4 cup ginger freshly grated
- Make ready 3-4 cloves garlic minced
Steps to make Korean Chicken:
- Wash chicken thighs and place in a mixing bowl
- Top chicken with all ingredients and mix (I used my hands to mix)
- Let chicken marinate for at least 1 hour for better results in flavor. If you are in a rush, let it marinate while the oven is heating up.
- Place chicken in a baking dish and bake at 450 degrees for 30 minutes uncovered.
- After 30 minutes, flip, baste with marinade and bake for another 30 minutes covered with foil.
- After 30 minutes, flip back to skin side, baste with marinade and bake for another 20 minutes uncovered.
So that’s going to wrap this up for this special food korean chicken recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this site in your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this webpage becomes “the place to be” when it comes to korean chicken cooking. Go on get cooking!
