Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken satay. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Satay is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Chicken Satay is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken satay using 15 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken Satay:
- Get 750 gm. skinless, bone less chicken breasts cut into 2 cm pieces
- Make ready 2 tbsp Cooking oil, Corn flour1 tsp
- Prepare 2 tbsp brown sugar, Juice of 1 lemon
- Take 3 garlic cloves crushed. Soya Sauce2 tbsp
- Get 12 bamboo Skewers
- Get For Satay sauce
- Make ready 200 gms Peanut butter
- Make ready 1 " Ginger grated
- Get Juice of 1 lemon
- Make ready 1 cup Fresh thickCoconut milk
- Get 1 tbsp Soya sauce
- Make ready Crushed Garlic cloves 2
- Get 1 tsp Sugar
- Take Salt, black pepper and chilli flakes 1/2 tsp each
- Prepare Coriander to garnish
Instructions to make Chicken Satay:
- Make the marinade by combining soya sauce,lemon juice, 1 tsp oil, a big pinch of salt, sugar,garlic,corn flour and spring onion.
- Toss the chicken with the marinade
- Cover and leave to marinate in the fridge for 2 hours.
- Make the Satay sauce. Heat peanut butter with garlic. Add 1 cup water, thick coconut milk,soya sauce,ginger and sugar.
- Cook for 2 min until the sauce becomes smooth.
- Add lemon juice and season to taste with salt and black pepper.
- Keep warm.
- Soak the skewers in warm water for 10 min. Thread the marinated chicken pieces on to the skewers.
- Grill over a slow flame till the chicken pieces are almost cooked and brown on all around. It takes 5 min.
- Transfer chicken pieces on a bed of spring onions and serve them at once.
- Garnish the sauce with peanuts and chicken with coriander leaves.
So that’s going to wrap it up with this exceptional food chicken satay recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this site on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My webpage becomes “the place to be” when it comes to chicken satay cooking. Go on get cooking!
