Chicken Fry
Chicken Fry

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Chicken Fry is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Fry is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chicken fry using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fry:
  1. Make ready 500 grams Chicken drumettes, skin-on
  2. Prepare 2 teaspoons Chilli powder
  3. Take 2 teaspoons kashmiri chilli powder
  4. Make ready 1/2 teaspoon Coriander powder
  5. Get 1/2 teaspoon Garam masala
  6. Prepare 1/4 teaspoon Turmeric powder
  7. Make ready 1 1/2 teaspoons Ginger paste
  8. Prepare 1 1/2 teaspoons Garlic paste
  9. Get 2 tablespoons Curd
  10. Take to taste Salt
  11. Make ready Oil - for deep frying
Steps to make Chicken Fry:
  1. Make 1-2 slit on each chicken drumettes and marinate it with all the ingredients except oil for deep frying.
  2. Cover and refrigerate the chicken for about 2 hours or overnight.
  3. Heat oil in a pan and deep fry the chicken in low- medium flame until brown in color.
  4. Serve hot.

So that’s going to wrap this up for this exceptional food chicken fry recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this site on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to chicken fry cooking. Go on get cooking!