Dendeng Balado
Dendeng Balado

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, dendeng balado. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Dendeng Balado is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Dendeng Balado is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook dendeng balado using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Dendeng Balado:
  1. Prepare Beef
  2. Get Red chili padi
  3. Get Big red chili double amount than chili padi
  4. Take Ginger
  5. Make ready Garlic
  6. Make ready Onion double amount than garlic
  7. Make ready 1 quarter of tomato
  8. Take Sugar
  9. Take Salt
  10. Take Chicken stock
  11. Take Lemon juice
Steps to make Dendeng Balado:
  1. Blend 1 clove garlic and onion, and a small piece of ginger. Boil and add beef. Cook till the meat tender, dry the beef and deep fry till brown
  2. Blend red chili padi, red big chili, garlic, onion, and tomato stir fry until the paste really cook
  3. Add chicken stock, salt, and more sugar (to reduce the hotness)
  4. Lastly, add the fried beef and mix, add some lemon juice
  5. Serve

So that is going to wrap it up for this exceptional food dendeng balado recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to dendeng balado cooking. Go on get cooking!