Delicious Recipe

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corkscrew baked soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Corkscrew Baked Soup is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Corkscrew Baked Soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Corkscrew Baked Soup:

1. Prepare Pasta
2. Take 1/2 stick butter
3. Get 1 tablespoon salt
4. Make ready 1 pound corkscrew pasta
5. Prepare 1-1/2 quarts water
6. Get Potatoes
7. Make ready 1 package/ envelope of instant mashed potatoes
8. Take 2 cup homemade mashed potatoes
9. Take Breadcrumbs
10. Make ready 1 cup breadcrumbs
11. Take 1/2 cup melted butter
12. Prepare 2 teaspoon granulated garlic powder
13. Prepare Cheeses
14. Get 2 cup shredded mild cheddar cheese
15. Take 1 pound shredded white extra sharp cheddar cheese
16. Make ready 2 cup shredded mozzarella cheese
17. Prepare Beef
18. Take 2-1/2 pound ground chuck
19. Prepare 3/4 cup sliced green olives
20. Prepare 1 large onion diced
21. Take 16 ounces jar spaghetti sauce I have a picture below
22. Get Garnish
23. Take To taste chopped parsley

Instructions to make Corkscrew Baked Soup:

1. Add salt to the water and boil.
2. Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
3. Preheat the oven 400 degrees Fahrenheit.
4. Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
5. Take the spaghetti sauce.
6. Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
7. In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
8. Add the meat sauce and shred the white cheese
9. Cover the top well using the mozzarella and white cheese.
10. Mine was full so I put a surprise pan under the deep pan.
11. Bake in the oven. Let rest for 15 minutes.
12. Serve I hope you enjoy!!

So that’s going to wrap it up with this exceptional food corkscrew baked soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My webpage becomes “the place to be” when it comes to corkscrew baked soup cooking. Go on get cooking!