Curried Rice with Beef Tips and Pineapple
Curried Rice with Beef Tips and Pineapple

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, curried rice with beef tips and pineapple. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Curried Rice with Beef Tips and Pineapple is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Curried Rice with Beef Tips and Pineapple is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have curried rice with beef tips and pineapple using 20 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Curried Rice with Beef Tips and Pineapple:
  1. Prepare Beef Tips——————–
  2. Make ready 1 cup pineapple chunks fresh or canned
  3. Make ready 1-1/2 pound sirloin beef tips
  4. Get To taste kosher salt and ground black pepper for tips
  5. Prepare 1 medium onion diced
  6. Take 1 cup water
  7. Make ready 1 tablespoon water
  8. Prepare 1 teaspoon kosher salt
  9. Take 2 cloves garlic
  10. Get 1/2 teaspoon ground ginger
  11. Take 1/2 cup English / Sweet peas
  12. Get 2 tablespoon extra Virgin olive oil divided
  13. Make ready 1 tablespoon all purpose flour
  14. Prepare Rice———————–
  15. Make ready 1 teaspoon curry powder
  16. Prepare 1 cup long grain rice
  17. Prepare 1 teaspoon kosher salt
  18. Take 2 cup water
  19. Prepare 1 medium carrot grated fine
  20. Prepare 1 tablespoon extra Virgin olive oil
Steps to make Curried Rice with Beef Tips and Pineapple:
  1. Cut the pineapple into chunks, dice the onion, peel and slice thinly the garlic. Cut the sirloin into smaller than bite sized pieces. Season the tips with salt and pepper.
  2. Season the pineapple with just a bit of salt.
  3. Heat 1 tablespoon of oil in a pot for rice. Add the rice, curry, and carrots to the hot oil.
  4. Stirfry for 5 minutes.
  5. Add the two cups of water and salt to the rice. Cover and cook.
  6. Heat the oil for the beef. Add the garlic, pineapple, and onions. Coat all the pieces.
  7. Stirfry for 2 minutes then add the tips. Sauté till the tips are browned.
  8. Add the flour. Cook for 5 minutes add remaining the rest of the ingredients for the tips.
  9. Blend well.
  10. Add the water and stir till a smooth sauce.
  11. Check the rice often and stir. When craters appears remove from heat with the lid on. Don't disturb for 10 minutes.
  12. Fluff the rice.
  13. Add the frozen peas to the tips and stir in.
  14. Serve the tips over the curried rice. I hope you enjoy!!

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