Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef and bacon milk gravy. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Beef and Bacon Milk Gravy is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Beef and Bacon Milk Gravy is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have beef and bacon milk gravy using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Bacon Milk Gravy:
- Prepare 1/4 lb ground beef
- Make ready 4 slices bacon
- Take 3 tbs flour
- Take 2 cups milk
- Make ready Black pepper
- Get Garlic powder
- Make ready Red pepper flakes
- Get Brown sugar
Step by Step to make Beef and Bacon Milk Gravy:
- Pre cook bacon. Leave fat in pan, but remove bacon.
- Add ground beef. Brown. Leave fat. If using less than 20% fat add a tbs of butter.
- Add flour. Toast for a minute. Add in seasonings.
- Add milk. Bring to a boil
- Crumble in bacon
So that is going to wrap it up for this exceptional food beef and bacon milk gravy recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage in your browser, and share it to your family, colleague and friends. Thanks again for reading, I hope My site becomes “the place to be” when it comes to beef and bacon milk gravy cooking. Go on get cooking!
