Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, beef and taters. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Beef and Taters is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Beef and Taters is something which I’ve loved my entire life.
Beef and Tater Tot Casserole is a classic weeknight casserole. Brown beef and onion in skillet. Top with a single layer of tater tots.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook beef and taters using 23 ingredients and 13 steps. Here is how you can achieve it.
The ingredients needed to make Beef and Taters:
- Take Meat mixture————
- Make ready 1 pound ground sirloin
- Prepare 1/2 teaspoon ground cumin
- Take 1 tablespoon minced garlic
- Take 1/4 cup chopped onion
- Prepare 2 tablespoons tomato paste
- Get To taste salt
- Make ready 1 tablespoon chopped cilantro
- Take Potatoes————-
- Take 3 large potatoes I used Yukon Gold potatoes
- Take As needed oil to fry potatoes with
- Prepare To taste seasoned salt
- Take Cheese————-
- Get 1-1/2 cup shredded cheddar cheese
- Make ready Topping———–
- Take 1 cup diced tomatoes
- Get 2 tablespoons chopped cilantro
- Make ready 1 teaspoon chopped parsley flakes
- Take 3 tablespoon chopped onion
- Prepare 1 teaspoon lime / lemon juice
- Make ready 1 tablespoon chopped bell pepper
- Prepare 1 teaspoon chopped jalapeño peppers
- Take As needed water to boil for tomatoes
Crispy tater tots top a beef filling mixed with gravy! This ground beef tater tot casserole takes less than hour from start to finish, so it is perfect for those Hamburger Tater Tot Casserole. To start with, you'll be browning some ground beef and adding. Cheesy and comforting tater tot casseroles are an easy and delicious way to feed a crowd.
Steps to make Beef and Taters:
- Brown the beef with the onions and spices.
- When onions are soft add tomato paste. Heat throughout mixing it well. Set aside.
- For the toppings; Heat the water and add tomatoes for 2-3 minutes. This will make it easier to peel.
- Dice the tomatoes after they are peeled.
- Mix the remaining ingredients for the toppings and set aside.
- Wash and slice the potatoes thinly.
- Fry the potato chips in the oil.
- Move to a paper towel to absorb excessive oils. Add seasonings.
- In a deep pan with a lid add the potatoes covering the bottom.
- Then add a layer of the beef mixture.
- Then the shredded cheese.
- Turn on the heat. When the cheese is melted add the toppings.
- Serve I hope you enjoy!!
Combine Tater Tots(R) with creamy nacho cheese soup, ground beef, and Mexican blended cheese for a. Stir in barbecue sauce, ketchup and mustard. Spoon rounded tablespoon beef mixture into each dough-lined muffin cup. Easy, cheesy ground beef casserole with crispy golden tots. Frozen tater tots are one of my favorite meal shortcuts and you can do so much with them beyond just cooking them according to the package.
So that’s going to wrap it up with this exceptional food beef and taters recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope My page becomes “the place to be” when it comes to beef and taters cooking. Go on get cooking!