Chipotle Flank Steak with rice
Chipotle Flank Steak with rice

Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, chipotle flank steak with rice. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chipotle Flank Steak with rice is one of the most favored of recent viral foods in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chipotle Flank Steak with rice is something which I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook chipotle flank steak with rice using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Chipotle Flank Steak with rice:
  1. Get steak
  2. Get 1 lb flank steak
  3. Make ready 1 tbsp olive oil
  4. Take salt
  5. Make ready ground black pepper
  6. Make ready rice
  7. Prepare 1 cup uncooked long grain rice
  8. Take 4 oz queso fresco
  9. Get chipotle butter
  10. Get 2 chipotle pepper in adobo sauce
  11. Prepare 1 lime
  12. Take 1 tbsp cilantro chopped
  13. Make ready 1/4 cup butter softened
Instructions to make Chipotle Flank Steak with rice:
  1. preheat oven to 350, heat a stainless steel pan over medium high heat until hot.
  2. Start rice an cook according to pacjage.
  3. Brush both sides of steak with oil, salt and pepper. Place steak in pan and cook for 4 minutes per side.
  4. place pan with steak in oven and roast 5-7 minutes or until it hits your preferred doneness. remove to carving plate.
  5. Chope chipotle pepper and add to butter. add cilantro and lime juice, stir well.
  6. Crumble queso cheese and add to cooked rice.
  7. Microwave butter until melted. slice steak, transfer to serving plate and drizzle with melted butter, add rice and serve.

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