Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pineapple cake. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Pineapple Cake is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Pineapple Cake is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have pineapple cake using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Cake:
- Prepare 500 grms Flour
- Make ready 15 Eggs
- Get 500 grms Butter
- Prepare Pineapple extract
- Prepare 350 grms Sugar
- Take Baking powder
- Take 75 ml Milk
- Prepare Butter cream
- Get 500 grms Icing sugar
- Take Heavy Cream
- Take Pineapple extract
- Get 250 grms Butter
- Make ready Food colouring
Instructions to make Pineapple Cake:
- In a bowl, whip butter and sugar until light and fluffy
- Add baking powder to flour and add into whipped butter little at a time and eggs also. Add pineapple extract and milk(if Desiree)
- Mix well until set. Place in oven at medium heat and bake
- For the butter cream. In a bowl add icing sugar, butter, pineapple extract, and cream. Whip until light and fluffy.
- Crumbcoat the cake and freeze, coat cake fully and decorate as desired. And yh, you have it.
So that’s going to wrap this up for this special food pineapple cake recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this webpage on your browser, and share it to your family, colleague and friends. Thank you for reading, I hope My site becomes “the place to be” when it comes to pineapple cake cooking. Go on get cooking!
