Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef stroganoff. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Beef Stroganoff is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Beef Stroganoff is something that I’ve loved my whole life.
While this beef stroganoff recipe is the classic preparation usually associated with the dish, there are all kinds of fun new twists and streamlined time-savers to be found in Betty's best beef stroganoff. An easy beef stroganoff recipe with tender strips of beef and mushrooms cooked in sour cream and served over noodles. Made with the best beef stroganoff sauce.
To get started with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 16 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Stroganoff:
- Prepare Main Dish
- Make ready 1 1/2 lb Ground Hamburger
- Get 1 tbsp Butter
- Take 1 large Onion
- Make ready 1 1/2 tbsp Minced Garlic
- Make ready 1 tsp Black Pepper
- Make ready 1 1/2 tsp Salt
- Take 1/4 tsp Season All
- Make ready 2 Beef Bullion cubes
- Take 1 1/4 cup Hot Water
- Make ready 2 tbsp All Purpose Flour
- Get 1 can condensed Mushroom Soup
- Take 1/2 cup Milk
- Get Serving
- Make ready 1/2 cup Sour Cream
- Get 1 can Mushroom Pieces (if desired)
Make a classic beef stroganoff with steak and mushrooms for a tasty midweek meal. Garnish with parsley and serve with pappardelle pasta or rice. Beef stroganoff is the original family favorite skillet meal. Why should beef stroganoff come from a box.
Instructions to make Beef Stroganoff:
- Heat large skillet and add butter, onion and garlic.
- Add ground meat, salt, pepper, season all and cook to taste.
- In a separate cup add bullion cubes in hot water and dissolve.
- Add to the pan, beef broth, soup, and milk and bring to simmer.
- Stir in flour carefully as not to lump.
- Bring mixture to high simmer and cover, stirring occasionally for 10 minutes.
- Pour mixture over wide egg noodles or rice and top with mushrooms if desired.
- Stir in sour cream just before serving and top with mushrooms pieces if desired.
- Enjoy!!!
Beef stroganoff is the ultimate cold weather dinner. The Best Kind Of Beef To Use For Stroganoff. Many stroganoff recipes call for tougher cuts of meats to be braised and simmered. Easy Beef Stroganoff cooked in one pan! Made with browned ground beef and caramelized mushrooms.
So that is going to wrap this up for this exceptional food beef stroganoff recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading, I hope this site becomes “the place to be” when it comes to beef stroganoff cooking. Go on get cooking!
