Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜
Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, super easy flavorful vermicelliĀ šŸ¤—šŸ¤˜. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜ is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜ is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have super easy flavorful vermicelliĀ šŸ¤—šŸ¤˜ using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜:
  1. Get Main Ingredients
  2. Make ready 2 people serving of vermicelli (approx 200g)
  3. Get Bell Peppers–red, yellow, green–what you can get your hands on
  4. Make ready 12 prawns
  5. Make ready 60 g Meat (minced pork, beef, even sausages) approx
  6. Make ready 2 cloves minced garlic
  7. Make ready Sauces & Spices
  8. Take Curry powder (at least 2 tbsp)
  9. Prepare Tumeric (around 1 to 2 tsp)
  10. Get Soy Sauce (approx 1 to 2 tsp)
  11. Take Pinch Salt
  12. Prepare Water (approx based on how long it takes to cook)
Steps to make Super Easy Flavorful VermicelliĀ šŸ¤—šŸ¤˜:
  1. Boil the vermicelli in a hot bowl of water until they are soft. Drain. I like to cut the vermicelli to smaller length pieces. Set aside
  2. With oil, quickly pan fry the prawns till it is cooked. Set aside
  3. With oil, drop in the garlic, then the pepper and meat and cook for a little bit. Add a bit of water when the oil has dried up before dropping the vermicelli into the mix so the vermicelli will not stick to the pan.
  4. The vermicelli in the pan should be wet. Add in all the seasonings and blend over medium heat. You should cover it with a lid for about 3 minutes. If there is not enough water, add more to allow it to be cooked for at least 3 minutes.
  5. After opening the lid, drop in the prawns for a final mixture. When the vermicelli leaves the pan, it should be slightly damp, but not running with water. If the noodles is too wet, just cook it a bit longer before serving it on a plate.

So that is going to wrap this up with this exceptional food super easy flavorful vermicelliĀ šŸ¤—šŸ¤˜ recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this webpage in your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope My page becomes “the place to be” when it comes to super easy flavorful vermicelliĀ šŸ¤—šŸ¤˜ cooking. Go on get cooking!