Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, beef samosa fillings. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Number one son is very fond of samosas and beef samosas are among his favourites. We don't like really thick pastry on our samosas and take the time to roll out the dough quite thinly so that it crisps. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas.
Beef samosa fillings is one of the most favored of recent viral foods in the world. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Beef samosa fillings is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have beef samosa fillings using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef samosa fillings:
- Take 750 g minced meat
- Prepare Colored bell peppers
- Prepare Grated carrots
- Make ready Diced red onion
- Prepare Black pepper
- Prepare cube Knor beef
- Prepare Cooking oil
- Take Salt
Delicious fillings of spiced vegetables, beef, chicken, lentils or any other spice are a crucial part of this special delicacy. The best Kenyan beef samosa recipe consists of a delicious meat filled in a pocket of crispy pastry. In this recipe, I show you how to make a quick beef filling and my special way of making the samosa. See more ideas about Beef samosa recipe, Beef samosa, Samosa recipe. · The Best Beef Samosas recipe uses easy homemade crispy pastry & a delicious filling of beef, potatoes & super.
Step by Step to make Beef samosa fillings:
- In a heavy duty cooking pot, place your minced meat and cover don't turn till all the meat juices have dried up.
- Stir till there are no more lumps.
- Add a little oil and keep stirring, add black pepper and beef cube and keep stirring for about 5 mins.
- Add the red onion, colored bell peppers and the grated carrots, stir for 2 mins and switch off the heat. Transfer to a separate bowl or plate to cool.
- Once they are cooled completely, fold the samosa pockets add the fillings and seal.
Spicy, juicy minced beef filling that goes really well with the light crispy outer samosa pocket. A keema samosa is traditionally a beef samosa or mutton samosa filled with spiced mince, onion filling. With the economical popularity of chicken, chicken samosa also found it's way to the street. The question was: "According to you, what is the most enjoyable. Delicious tasty homemade beef samosas, the best part is you can change it up and make them vegetarian if that's your Tasty homemade beef samosas.
So that’s going to wrap this up with this exceptional food beef samosa fillings recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this site on your browser, and share it to your family, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef samosa fillings cooking. Go on get cooking!
