Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, stir-fry beef with broccoli and carrots. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
stir-fry beef with broccoli and carrots is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They are fine and they look fantastic. stir-fry beef with broccoli and carrots is something which I’ve loved my whole life.
This stir-fry has a lean look. The veggies are cooked in fat-free chicken broth so you get lots of flavor and fiber but no fat. Broccoli and carrots are stir-fried in peanut oil in this quick and easy Chinese stir-fry dish that is great by itself or served with meat.
To begin with this particular recipe, we must prepare a few components. You can have stir-fry beef with broccoli and carrots using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make stir-fry beef with broccoli and carrots:
- Prepare 500 grams beef cut into strips
- Get 1 bunch broccoli
- Take 1 medium sized carrot
- Make ready 5 clove garlic finely chopped
- Get 1 medium sized onion finely chopped
- Get 1/2 cup oyster sauce
- Prepare 3 tbsp soy sauce
- Prepare 1 tbsp sugar
- Get 1 tsp ground black pepper
- Make ready 1 1/2 cup water
- Take 2 tbsp cooking oil
- Get 1 salt and water for broccoli
This authentic Chinese beef and broccoli stir-fry recipe is popular with Westerners and Chinese alike where it is eaten for its health benefits. You can add sliced carrot and onion if desired. It can be boiled in the water with broccoli but you might need to add more water. If you find this dish is a little.
Steps to make stir-fry beef with broccoli and carrots:
- in a bowl combine oyster sauce, soy sauce, sugar, ground black pepper, water. use half of the mixture to marinate the beef strips for 1hr, set aside the other half.
- cook the broccoli in boiling water for 1 minute and then transfer the broccoli in ice cold water to keep it fresh
- in frying pan or wok, saute garlic, onion, and marinated beef, stir-fry for 15mins.
- pour the other half of the mixture and stir well. simmer for 15mins.
- add the carrots and stir well, simmer for another 5mins.
- add broccoli and stir gently, simmer for 1min. add more salt and pepper according to taste.
- serve over hot rice.
Add the beef mince and continue to stir fry for five minutes until the mixture is completely cooked through and soft. If it dries up while cooking, add a tablespoon of water. Lean beef is rich in protein and a good source of iron. It's also delicious in a stir-fry with broccoli and sweetcorn. Beef and Broccoli was one of the most popular dishes in our family's Chinese takeout restaurant.
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