Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef stew. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Beef Stew is one of the most well liked of recent viral meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Beef Stew is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook beef stew using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Beef Stew:
- Take 1 lb chuck roast, cut in 1" cubes
- Make ready 2 T chickpea or coconut flour
- Prepare 2 T EVOO
- Get 1 quart beef stock
- Prepare 1 bag (16 oz) frozen veggies, broccoli/cauliflower/carrots
- Prepare 2 tsp Italian seasoning
- Take 1 tsp ground black pepper
- Get 1/2 tsp sea salt
- Get 1/4 c dry red wine
- Make ready 3 T tomato paste
Steps to make Beef Stew:
- In large resealable plastic bag, combine beef and flour. Shake well until beef is covered.
- In large pan, heat oil. Cook beef until browned on all sides.
- Add stock, veggies, seasoning, salt, pepper and wine and bring to boil. Reduce heat and simmer and cook 10 min.
- Add tomato paste and cook 5 min. or until thickened.
So that’s going to wrap this up with this exceptional food beef stew recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this site on your browser, and share it to your loved ones, friends and colleague. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef stew cooking. Go on get cooking!
