Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, beef nilaga. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Beef Nilaga is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Beef Nilaga is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook beef nilaga using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Beef Nilaga:
- Make ready Beef (cubed)
- Get Cabbage
- Prepare Chinese cabbage
- Make ready Potatoes
- Make ready Squash
- Get Fish sauce
- Prepare Whole pepper corns
- Make ready Onion
- Make ready Salt
- Prepare Knorr beef cubes (pork cubes of you don't have beef)
Step by Step to make Beef Nilaga:
- In a pot, put in water, fish sauce, whole pepper corns, onion, beef cubes and beef. Let it boil. Remove the lard. After it boils, you can turn the heat to low. Simmer until beef is tender.
- Put in the potatoes and squash. Cover for 5mins.
- Put in the leafy vegetables. Cook for another minute. Serve.
So that is going to wrap it up with this special food beef nilaga recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this webpage on your browser, and share it to your loved ones, colleague and friends. Thank you for reading, I hope this page becomes “the place to be” when it comes to beef nilaga cooking. Go on get cooking!
